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about this cheese

• Texture: Soft, smooth
• Flavor: Sweet, buttery, mild
• Milk Source: Pasteurized cow's milk
• Aging:  60 days
• Gluten free
• rBST free
• Vegetarian

• All natural
• Crafted in Wisconsin from fresh local milk

serving suggestions and pairings

• Makes incredible grilled cheese sandwiches
• Melt onto a cup of French onion soup
• Shred or dice into hot pasta dishes
• Pair with: Melon, strawberries, grapes, bread, crackers and light wine


available in 7 oz. chunks